This irresistible crowd pleasing mezze platter is loaded with my favorite homemade Middle Eastern dips: hummus, babaganoosh, green tahini, roasted beets & yogurt and spicy matbucha. I also added a delicious quinoa tabbouleh salad, roasted peppers, pickles, olives, dolmas, and loads of fresh veggies and toasted pita bread to scoop up all this goodness!
Comes in two large sizes. L feeds 8-12 people, and the XL feeds 14-20
The platter contains dairy, but can be made vegan upon equest.
All dips are gluten-free. GF bread option is also available upon request.
AVAILABLE FRIDAY-SUNDAY ONLY
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